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Food Microbiology and Fermentataion
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Food Microbiology and Fermentataion
Author : Debasish Mondal
₹357.00
- Binding : Paperback
- Language : English
- ISBN : 9788197735608
- First Published : October, 2024
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Food Microbiology and Fermentataion
Techniques, Packaging and Quality Control
[A question-Answers Approach]
- Food Fermentation
- Microbial Quality & Safety of Foods
- Food Packaging & Quality Control
| Weight | 200 g |
|---|---|
| Dimensions | 24 × 18 × 1.5 cm |
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| Shipping By | Shipping Cost | Estimated Delivery Time | Tracking Information |
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Packaging Details
- Unit Type: piece
- Package Size: 25cm x 32cm x 5cm (9.84in x 12.60in x 1.97in)
- Package Weight: 0.56kg (1.23lb.)
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